Introduction

This CePSWaM Field Training Report workshop is designed to provide hands-on guidance to CePSWaM candidates in the preparation of a good quality Field Training Report for submission to the Environmental Institute of Malaysia (EiMAS) as partial requirement to complete the course and for the award of Certificate of Competence in CePSWaM operation.


Course Objectives

  • Step-by-step guidance to prepare report according to EiMAS format
  • Partial hands on writing of individual FTR
  • Assist participants to include the relevant documentations and evidence in the report
  • Guide participants to identify new initiatives, activities and implement solutions for better scheduled wastes management

Outcomes

  • At the end of this workshop, participants will be able to:

    • Have completed/partially completed their FTR if they come to the workshop with all the required information
    • Discuss personally with CePSWaM trainer and facilitators on detailed issues related to Scheduled Waste Management
    • Prepare and write efficient and systematic FTR report
    • Gain support and guidance from CePSWaM trainer and facilitators in writing FTR report according to EiMAS format

Who Should Attend

  • CePSWaM candidates who have attended and passed Part 1 and Part 2 (Written and Practical Examinations) of the CePSWaM course
  • CePSWaM candidates who want to improve their FTR draft
  • CePSWaM candidates who have at least three (3) months before the last date if the final report submission to EiMAS

Course Fee

  • RM1,800.00 per person excluding 6% GST (HRDF Claimable)


Dateline Registration Course

  • 7 days before the course


Apply here


For further information, you may access the following link
http://umcced.edu.my/index.php/programme/certified-certification-programme-3/cepswam

 

Contact Info

For further details about this programme, please contact : 

Shahrul/ Wahyu
Tel : +603-22463374 / 3377
Email : This email address is being protected from spambots. You need JavaScript enabled to view it. / This email address is being protected from spambots. You need JavaScript enabled to view it.